Description
This is my first attempt at dog treats so I decided to follow a recipe. I selected this recipe from Eckraus because it was extremely simple and it contains peanut butter so I know pups would approve.
Ingredients
Scale
- 2 cups spent grains
- 1 cup flour
- 1/2 cup peanut butter
- 1 egg
Instructions
- Pre-heat oven to 350 degrees
- Combine all ingredients in large mixing bowl. Mix to combine.
- Use a rolling pin to roll out dough on a floured surface. Use a cookie cutter to cut out treats. Alternatively, you can shape treats by hand.
- Bake treats on cookie sheet for 30 minutes.
- Remove treats from oven and lower heat to 200 degrees.
- When oven has cooled, return treats and cook on 200 for about 2 hours to dry them out.
Notes
You should make the treats on the same day or shortly after you brew. If waiting a day or two make sure to refrigerate them.
The site where I found this recipe noted that hops are toxic to dogs. If making dog treats with your leftover grains, please be sure that they haven’t had any contact with hops.